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Homemade Meals
Meals prepared with the same care, hygiene, and authenticity you expect from a home kitchen.
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Fresh Ingredients
Prepared using carefully sourced fresh ingredients to maintain taste and quality.

Thick poha is fried until crisp and airy, while peanuts, cashews, and chana dal are cooked with mustard seeds, curry leaves, and spices. Everything is tossed together to evenly coat the poha, bringing out a rich crunch and balanced flavour.

Crispy, flavourful, and satisfying, fry poha chivda is a classic snack with a rich crunch. Its mix of textures and spices makes it perfect for tea-time, festive spreads, and gatherings, adding a bold and comforting touch to every bite.
| Weight | 500 gms, 1 Kg |
|---|
• Base: thick poha, oil
• Add ins: peanuts, cashews, roasted chana dal, curry leaves, coconut slices
• Flavoring: chilies, turmeric, chili powder, salt, sugar, mustard seeds, hing
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