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Maakadulaar

Delhi Style Matar Kulcha

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Delhi Style Matar Kulcha is a beloved North Indian street food that brings together soft kulchas and flavourful white pea curry. Its comforting taste and vibrant spices make it a favourite for every occasion.

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Meals prepared with the same care, hygiene, and authenticity you expect from a home kitchen.

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Fresh Ingredients

Prepared using carefully sourced fresh ingredients to maintain taste and quality.

White peas are slow-cooked with onions, tomatoes, ginger, chillies, and spices, then finished with a hint of tangy tamarind for depth of flavour. Soft kulchas are prepared using a well-kneaded dough and cooked until light and fluffy. Each serving is assembled fresh and topped with onions, coriander, chillies, and a squeeze of lemon for that signature street-style finish.

Tangy, spicy, and comforting, Delhi Style Matar Kulcha brings classic street flavours to your plate. The soft kulcha paired with flavourful matar creates a satisfying and hearty combination. Perfect for gatherings and casual meals, it adds a vibrant, nostalgic touch to every occasion.

• Matar curry: white peas, onions, tomatoes, chilies, ginger, tamarind, spices
• Kulcha: maida, yogurt, baking powder, soda, salt, sugar, oil/ghee
• Garnish: onions, chilies, lemon, coriander

Please note - “Ingredients may vary based on seasonal availability and customization requirements.”