gond laddu in jagery

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Rich, nutty, and naturally sweetened, Gond Laddu with jaggery delivers authentic homemade indulgence. Every bite reflects the warmth of traditional Indian kitchens.

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Homemade Meals

Meals prepared with the same care, hygiene, and authenticity you expect from a home kitchen.

Women Empowerment

Every order supports and empowers skilled women building sustainable livelihoods.

Fresh Ingredients

Prepared using carefully sourced fresh ingredients to maintain taste and quality.

Prepared with jaggery instead of refined sugar, this traditional Gond Laddu offers rich homemade flavour with natural sweetness. It is a festive favourite loved across generations.

Whole wheat flour is roasted in desi ghee while edible gum is fried until crisp. Jaggery, dry fruits, and aromatic spices are blended into the warm mixture before each laddu is handcrafted.

Weight	500 gms, 1 Kg

Edible Gum (Gond)
Whole Wheat Flour (Atta)
Desi Ghee
Jaggery (Gur)
Mixed Dry Fruits (Almonds, Cashews, Pistachios)
Raisins
Poppy Seeds (optional)
Desiccated Coconut (optional)
Cardamom Powder
Nutmeg Powder (optional)